3 edition of Chemical quality of ground water in Hawaii found in the catalog.
Chemical quality of ground water in Hawaii
Lindsay A. Swain
by Division of Water and Land Development, Dept. of Land and Natural Resources, State of Hawaii in Honolulu
Written in English
Bibliography: p. 37-38.
|Statement||by Lindsay A. Swain ; prepared by the United States Geological Survey in cooperation with Division of Water and Land Development, Department of Land and Natural Resources, State of Hawaii.|
|Series||Report - Division of Water and Land Development, Department of Land and Natural Resources ; R48, Report R ;, 48.|
|Contributions||Geological Survey (U.S.), Hawaii. Division of Water and Land Development.|
|LC Classifications||TD324.H3A34 R48, TD224.H3 R48|
|The Physical Object|
|Pagination||vii, 54 p. :|
|Number of Pages||54|
|LC Control Number||75622441|
Groundwater levels for Hawaii. Click to hide state-specific text. Choose Site Selection Criteria: There are 2, sites with groundwater-level measurements. Choose at least one of the following criteria to constrain the number of sites selected. Site -- Location --? County?. 44 Ground-Water Resource Availability, West Fork and White River Basin Factors affecting ground-water chemistry The chemical composition of ground water varies because of many com-plex factors that change with depth and over geographic distances. Ground-water quality can be affected by the composition and solubility of rock mate-.
the EAL Surfer, soil leaching and groundwater protection concerns may outweigh direct-exposure concerns for many of these chemicals (i.e., action levels for leaching concerns are lower than action levels for direct-exposure concerns). Both leaching and direct-exposure concerns must be assessed at sites contaminated with these Size: 7MB. ground water pollution. This paper basically focused to examine the water quality of various potable water sources viz. ground water at Pavnar. During experimentation, Physico-chemical parameters of water were tested to ensure good quality of water. But chemical analysis of water provide a .
Ground water is one of Hawaii's most important natural resources. It is used for drinking water, irrigation, and domestic, commercial, and industrial needs. Ground water provides about 99 percent of Hawaii's domestic water and about 50 percent of all freshwater used in the State. Total ground water pumped in Hawaii was about million gallons per day during , which is less than 3 percent. The USGS collects and analyzes chemical, physical, and biological properties of water, sediment and tissue samples from across the Nation. The Water Data for the Nation discrete sample data base is a compilation of over million historical water quality analyses in the USGS district data bases through September
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- • •. l --"""., llll. Ill • - • I ~ ~~~ ~-STATE OF HAWAII JOHN A. BURNS Governor, BOARD OF LAND AND NATURAL. Organic chemical contamination of O'ahu groundwater (Technical report / Water Resources Research Center, University of Hawaii at Manoa) [Lau, L.
Stephen] on *FREE* shipping on qualifying offers. Organic chemical contamination of O'ahu groundwater (Technical report / Water Resources Research CenterAuthor: L. Stephen Lau. U.S. Geologial Survey, Water Resources Division. Chemical Quality of Ground Water in Hawaii Report R Honolulu, Hawaii: U.S.
Geological Survey, Water Resources Division. Abstract: Prepared by the United States Geological Survey in cooperation with Division of Water and Land Development Department of Land and Natural Resources, State of.
Leaching is the movement of a chemical (natural or synthetic) with water moving downward through soil or rock.
When water that is moving downward from the surface contains chemicals -- or comes into contact with them as it moves -- the chemicals may be carried along with the water until they eventually reach the groundwater.
To protect the quality of Hawaii’s underground sources of drinking water from chemical, physical, radioactive, and biological contamination that could originate from injection well activity. Process permits and project reviews for new and renewal permits, modifications, and abandonment of injection wells.
Contaminants may come from herbicides, pesticides, industrial solvents, fuels and other sources which are applied, spilled, leaked or disposed of into the ground.
Groundwater contamination is an especially significant concern in Hawaii because nearly all of Hawaii’s drinking water comes from groundwater. The State Water Quality Plan is one of the plans that together comprise the Hawaii Water Plan required by the State Water Code (Chapter C, HRS) adopted by the Legislature in File Size: 9MB.
ground-water trends, to construct and calibrate numerical ground-water models, and in the future, to compare ground-water conditions against the baseline. List of Wells Monitored Within the Network Table 1 presents a summary of all wells and test holes that have been incorporated into the West Hawaii water level Size: 2MB.
Michael R. Burkart, Jeffrey D. Stoner, in Nitrogen in the Environment: Sources, Problems and Management, Groundwater and Well Water.
Selection of groundwater chemistry information is critical to understanding whether the aquifer is contaminated or whether wells used for drinking water have intercepted some contaminated ground or surface water adjacent to the well.
The report presents the results of a 2-year study of ground-water quality for the entire State of Hawaii Topics: groundwater, chemistry, drinking water, Hawaii.
Groundwater will normally look clear and clean because the ground naturally filters out particulate matter. But, natural and human-induced chemicals can be found in groundwater.
As groundwater flows through the ground, metals such as iron and manganese are dissolved and may later be found in high concentrations in the water. Land-use practices on tropical oceanic islands can have large impacts on reef ecosystems, even in the absence of rivers and streams.
Land-based pollutants, such as fertilizers and chemicals. The Hawai‘i State Water Well project digitized all of the water well files at the DLNR, Commission of Water Resource Management (CWRM).
Though public information, the files existed previously in print/paper format, so prior access to the information required going in person to the CWRM office.
The map below shows the location of each water well [ ]. Chemical parameters of water quality/ Chemical characteristics of water. These are some chemical aspects of water quality that helps to determine whether water is polluted or not.
Chloride ion: Normally all types of water contains chloride. About 50 percent of Hawaii’s water supply comes from ground water sources. Ground water, which is also used for agricultural, industrial, and domestic purposes, is the principal source of municipal water supplies in Hawaii.
Consequently, protecting the quality and quantity of ground water throughout the State is essential to Hawaii’s future well being. Chemical quality of ground water in Hawaii.
Honolulu: Division of Water and Land Development, Dept. of Land and Natural Resources, State of Hawaii; H3 TDA34 no.R GROUND-WATER PROBLEMS.
The two main ground-water-related problems in the State of Hawaii are contamination by organic or inorganic chemicals associated with both agricultural and non-agricultural activities, and the availability of potable fresh ground water.
Both problems are ultimately related to ground-water quality. 2 ground-water resources, oahu, hawaii Pumpage from wells in the Pearl Harbor area increased from less than 20 mgd (million gallons per day) in to mgd in Cited by: The study of physico-chemical and biological characteristics of this ground water sample suggests that the evaluation of water quality parameters as well as water quality management practices should be carried out periodically to protect the water resources.
Keywords: Ground water, water quality standards, physico-chemical, Water Quality Index. roundwater quality comprises the physical, chemical, and biological qualities of ground water.
Temperature, turbidity, color, taste, and odor make up the list of physi-cal water quality parameters.
Since most ground water is colorless, odorless, and without specific taste, we are typically most concerned with its chemical and biologi-cal by:. organic chemical oontaminants discovered principally in in potable grO'ahu.
A of inmediate and serious concerns are (1.) extent of the contaminated basal water, (2) treatments capable of removing sudl low level contaminant concentratiCllS, and (3) health effects to drinking water cooslJllers.Hawaii, the largest island in the Hawaiian group, is 93 miles long, 76 miles wide, and covers 4, square miles.
Mauna Loa Volcano is 13, feet high and Mauna Kea is 13, feet high. Plate 1 shows the geology, wells, springs, and water-development tunnels. Plate 2 is a map and description of points of geologic interest along the main highways.Water quality -- Hawaii -- Oahu. Date Issued: Feb Publisher: Water Resources Research Center, University of Hawaii at Manoa: Citation: Hufen TH, Eyre P, McConachie W.
Underground residence times and chemical quality of basal groundwater in Pearl Harbor and Honolulu aquifers, O'ahu, Hawai'i. Honolulu (HI): Water Resources Research Cited by: 6.